tag:blogger.com,1999:blog-6799907827512195051.post8874812002639655000..comments2009-08-20T11:10:20.917-07:00Comments on Three Coast Cooking: Beer BreadSarahhttp://www.blogger.com/profile/17299169256599386490noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6799907827512195051.post-47940764955712804842009-02-02T21:07:00.000-08:002009-02-02T21:07:00.000-08:00It was...yeah, I guess gluey is a good word for it...It was...yeah, I guess gluey is a good word for it. Maybe it wasn't quite cooked enough. I made one with jalapeno and cheese this weekend and it was delicious, and I cooked it an extra 10 minutes or so. I think I've solved that problem!Krys930https://www.blogger.com/profile/03266887686738089788noreply@blogger.comtag:blogger.com,1999:blog-6799907827512195051.post-35554264251958562592009-01-24T21:18:00.000-08:002009-01-24T21:18:00.000-08:00I love baking bread! I inheireted my mom's old bre...I love baking bread! I inheireted my mom's old bread machine, and its fabulous. My favorite thing to make is pizza dough. It doesn't even compare to the prefab crusts at the store. But I'm always scared to do anything outside of the bread machine, so props to you. <BR/><BR/>What kind of doughy was it? Kind of gluey?Sarahhttps://www.blogger.com/profile/17299169256599386490noreply@blogger.com